Cooking two 10lb turkeys at once…2 pans same oven

By Jane Wanted to ask about the “roasting multiple turkeys” question…

Reading this but still wondering. I’m doing two 4.25 kg (10 lb.) turkeys in 2 pans in a single oven (household, and not convection).

I’ve always followed the “25 minutes/lb for stuffed turkey”. I preheat to 450°F and then reduce to 350°F when they go in. That would give me a 4.16 hours cook time.

Should I allow a little more time? And should I tent with foil (still basting of course) or will that make the space too tight? …read more